TEXTURIZED VEGETABLE PROTEINS
with high meat-like fibrous structure

Best choice for vegan meat substitutes
and meat replacement application

Our EPPs are available based on soy-, pea-, or wheat-protein
 

Our EPPs before and after hydration

Our EPPs before and after hydration


Your Advantages

Meat Replacement

  • Not just a standard filler, rather a high-quality, meat-like substitute
     
  • Possible meat replacement of up to 50% enabling large cost savings
     
  • Meat extension without compromise in quality
    of meat products

     
  • Perfectly imitate structure, bite and firmness of meat
     
  • Can be delivered with suitable stabilizing system such as Texture Impact X
     
  • No off-tastes in flavor
     
  • Non-GMO & Halal certified

Meat Substitutes

  • Provide outstanding meat-like appearance and texture due to extreme fibrous structure 
    (premium extrudates)

     
  • Larger sizes can be used as stand-alone products directly
     
  • Flexible application & storage
    due to de-hydration

     
  • Much better absorption of water, 
    flavors, preserving agents etc.

     
  • Combined with our highly sophisticated binding system, aromatization and coloring
    concepts, 
    which we also provide,
    you can create perfect
    egan meat substitutes

The SHAPES OF OUR EPPS

  

  

WE COSTUMIZE...

  1. Choose your desired vegan product or the product, where you'd like to reduce the amount of meat
     
  2. We recommend the most suitable EPP and provide the necessary stabilizing system
     
  3. Finally we support your development of your product with line trials on your machines

HUNGRY FOR CHANGE?

GET IT TOUCH.